Asian Family Thick Egg Noodles (375g) deliver a rich texture and authentic taste ideal for hearty stir-fries and soups. Crafted with high-quality wheat and real eggs, these noodles offer a firm bite and vibrant yellow color, enhancing both flavor and presentation. Their thickness ensures they hold sauces well, making them a versatile choice for traditional Asian dishes or creative culinary experiments. Perfect for cooks seeking reliable quality and consistent results in every meal.