Teff flour is a nutrient-dense grain flour milled from tiny teff seeds, an ancient Ethiopian staple prized for its exceptional nutritional profile. Rich in fiber, protein, and essential minerals like iron and calcium, this 1 kg bag offers versatility for both traditional and contemporary cooking. Use it to craft authentic injera bread, blend into baked goods, or incorporate into porridges and smoothies. Naturally gluten-free and packed with amino acids, teff flour supports balanced nutrition while delivering a subtle, slightly nutty flavor that complements both savory and sweet applications.