MASECA Corn Flour is a premium quality masa harina made from specially selected corn. Perfect for making authentic tortillas, tamales, arepas, and other traditional Latin American dishes. This finely ground corn flour delivers consistent results with excellent texture and authentic flavor. Each 1 kg package provides plenty of versatile ingredient for your kitchen. Simply mix with water to create fresh masa dough. A staple for home cooks and professional chefs alike who demand quality and authenticity in their cooking.